Discover the many restaurants and bars that have recently opened in Grand Cayman. Whether your taste is more fast-casual dining or you're after a memorable cocktail experience, there's something new for every occasion.
Uncle Liu's, sister restaurant to San Si Wu, opened in early 2025. Located along Seven Mile Beach, expect authentic Chinese cuisine, featuring classics like spring rolls, bao buns and sweet and sour chicken, as well as Caribbean-inspired dishes like steamed snapper and coconut lobster.
Kojima Izakaya is where traditional Japanese flavours meet modern dining along George Town's waterfront. If you like your sushi served with a side of panoramic ocean views, this is the spot. The menu freatures fresh sushi, sashimi and seafood, as well as hot dishes like fire-grilled yakitori and steaks.
Asciais the Grand Cayman Marriott Resort's newest on-site restaurant. Their bold tastes and refined plates celebrate Asian cuisine with a innovative flair. Highlights include their signature sushi, ramen and Nikkei creations.
Cask is Camana Bay's first whisky bar, and presents an adventure into the world of whiskies. Sitting in their elegant lounge, you're surrounded by 400 whiskies... the perfect spot after a day of work, shopping, or just because!
Keep an eye on Cayman's Hottest New Restaurant Openings on Cayman Good Taste.
